WELCOME TO STANSTED RACEWAY

Well, thats a wrap then, another season draws to a close. Im so grateful for all the love and support shown by the Drivers, Mechanics, staff, and of course the Fans and spectators, without any of you, Stansted Raceway is a field. What a cracking season.  Paul Carter is safely locked away for another year. (Please do not throw food into the enclosure.)

Leading up to Christmas, we will be preparing the track for the 2026 season and off into the new year, we will be producing the fixtures for 2026. If you add yourself to the mailing list we will send you the new fixtures as soon as they are released. Theres no spam or rubbish, just the basic fixture list and if the raceway is supporting meetings at other tracks, we will send you these too. Have a great break see you all soon.

                             DRIVER POINTS CHAMPIONS 2025 

BANGERS: 599 MATT BUTCHER, 193 POINTS

HOT RODS: 142 TONY COOK, 331 POINTS

FWD DIRT RODS: 923 JOSH WOODS, 171 POINTS

RWD DIRT RODS: 999 KAI START, 308 POINTS

JUNIOR BANGERS: 98 REGGIE STEVENS, 270 POINTS

The full points table for 2025 can be found here. See where your driver/team finished

Well done, Ladies and Gentlemen enjoy your awards evening, and don't get too drunk as there are cars to build for next year. 

Bring your friends, bring your family, even the dog. Have the best day money can buy. You can't go racing cheaper. ENTRANCE FEES LOCATED HERE 

All meetings will have the advertised Banger formula plus:

FWD Dirt rods up to 1600cc

RWD Dirt rods unlimited cc 

Junior bangers

Hot rods 

All formulas have 3 heats of 8 laps and a final of 12 laps.

Could we please kindly ask ALL race teams and spectators who arrive through the village to respect the speed limits and drive courteously? There are also random community speed checks taking place most weekends. We appreciate your cooperation. 

Our Pit Stop cafe on-site serves hot and cold food and we have an ice cream van, but you are welcome to bring your food and drink. Unfortunately, due to the dry grass, BBQs are not permitted.

Please read our reviews, We are so proud of them. Thank you for your kind comments. You can read them here. If you wish to leave a review please click on the message icon in the bottom right of the screen, we will add them as quickly as possible.  If you wish to add a photo of your day for the website email it to stanstedraceway@outlook.com 

REMEMBER THE OLD COMMENTARY BOX? 

We promised you an update and here it is.  Follow this link to see the progress of the restoration.       

REMEMBER THE BIG PUDDLE ON BOTTOM BEND?  

We use the word puddle very loosely, come and see what we have been doing to improve the drainage on the track. Follow this link.